
New Zealand’s first ever Sauvignon Blanc launches in UK
Treasury Wine Estates has announced the UK launch of Matua, which was New Zealand’s first ever Sauvignon Blanc, with the wine now available in Asda and Sainsbury’s nationwide.
Read more...Treasury Wine Estates has announced the UK launch of Matua, which was New Zealand’s first ever Sauvignon Blanc, with the wine now available in Asda and Sainsbury’s nationwide.
Read more...New Zealand was the leading country of origin in the still white wine category for the four weeks leading up to 28 December 2024. Compared to the same period in 2023, value growth was up 7.3% while volume growth was up 9.7%.
Read more...LWC, the UK’s largest independent drinks wholesaler and wine specialist, has teamed up with South African winery Overhex Wines to launch Kamina, a new range of lower-alcohol wines in anticipation of the February 2025 duty increase.
Read more...The Rueda Designation of Origin (DO) has officially concluded its grape harvest, marking another milestone year for the appellation. With a total of 138,568,850 kg of grapes certified under the DO Rueda label, this year’s harvest shows resilience and quality despite unique weather conditions, according to local winemakers.
Read more...Despite the still-popular image among consumers of Rioja as a ready-to-drink offer of easygoing charm, born of multi-regional blending and generous American oak, evolution in the region and its style is by no means a new-fangled thing. Finca Allende (the name means ‘further’) was arguably the most powerful precursor of the modern face of Rioja, bringing in single vineyard focus on terroir, coupled with the likes of new French oak and 100% Tempranillo in its top cuvée, as far back as the tail end of the last century.
Read more...Babich Wines, a family-owned winery in New Zealand, is expanding its Sauvignon Blanc production by partnering with Craigmore Sustainables to develop a new vineyard in Marlborough.
Read more...InterLoire has announced the launch of a new collective identity for its wines as part of a move to update the region’s branding.
Read more...The New Zealand London Annual Trade Tasting is making its return to Lindley Hall next month where it will be showcasing wines from 70 producers covering the whole of New Zealand.
Read more...Embracing regenerative viticulture, lightweight bottles and with an Offshoot label to appeal to a different demographic, this family winery stands out from the Marlborough crowd. Andrew Catchpole catches up with Ed Macdonald GM of Hunter’s Wines.
Read more...A plant breeding research project looking at how Sauvignon Blanc vines adapt to external stress in New Zealand could unlock the future potential for the grape when facing an increasingly ‘chaotic’ climate.
Read more...Much is written in Harpers about alternative styles and lesser-known grape varieties, and for good reason – discovering new and exciting wines is all part of the fun in this business.
Read more...Cono Sur, one of Chile’s leading wineries, has launched a new Sauvignon Blanc Blush into its Bicicleta range.
Read more...Casillero del Diablo, Concha y Toro’s (CyT) flagship brand, is looking to nab a greater share of the Sauvignon Blanc pie with the launch of a premium coastal wine from Colchagua’s Ucuquer vineyard.
Read more...Both as wine producers and countries, Argentina and Chile offer very different profiles. The former has its hugely successful hero variety in Malbec, while the latter, having driven its reputation on affordable and accessible international varieties, is gaining ground as a producer of genuine interest and value in the mid-price range. Argentina too, with Malbec having secured a strong foothold at a more premium ‘entry’ price level, has been pushing its diversity, while climbing its flagship variety higher up the price ladder in independents and the on-trade.
Read more...Pernod Ricard UK is adding to its portfolio of premium wines with the launch of two new expressions, extending its Cafayate and Leaps & Bounds ranges.
Read more...A distinctly herbaceous flavour profile and pro-sustainability winemaking have boosted New Zealand Sauvignon Blanc to the status of global phenomenon. Jo Gilbert looks at where the shortages go from here.
Read more...The first grapes of the 2022 New Zealand vintage have been harvested, with ongoing international demand and low stock levels meaning that winemakers are hoping for a significantly larger harvest this year.
Read more...In a landmark event, Sotheby’s is to auction a collection of rare bottles from the Napa Valley wine region, organised in partnership with Napa Valley Vintners.
Read more...UK distributor Bancroft has expanded its English wine portfolio with the addition of Lyme Bay Winery.
Read more...Hennings Wine Merchants has taken the first shipment from its new partnership with Delta Estate Wines in Marlborough.
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